Particular attention is paid to our cuisine that daily offers fish and meat specialities, together with typical dinners of our Region Romagna and a buffet of warm and cold salads and vegetables, with the possibility to change your daily menu. Our restaurant takes care of our youngest guests, paying attention to the food habits of our single child. In the veranda of our hotel we offer a great buffet for breakfast incl. cheese, cold cuts, croissants, homemade cakes, fruit juices, yogurt, cereals and several other delicacies served buffet style.

Particular attention is the kitchen . Classic dishes and delicious traditional local recipes are complemented by national. Enjoy fresh pasta at the hotel, tasty main courses with fish or meat, varied side products that offers the summer season and from local production. Also awaits you at lunch and a delicious dinner buffet, hot and cold dishes, grilled vegetables, grilled meats and fresh salads, seasonal fruit, pastries and cakes daily paper to complete the menu.

To start the day pleasantly await our breakfast buffet, full of fresh cakes, warm croissants, cereals and assorted jams, yogurt, cold cuts and cheese, milk, coffee, cappuccino, teas, chocolate, fruit juice and all the delicacies of continental breakfast to meet the tastes of our guests.

Children’s Menu: for our little guests a choice of vegetable broth, vegetable soup, pasta with tomato or meat sauce, white rice, slice of meat, ham, soft cheese.


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